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Nutrition and metabolism in sports, exercise and health /
正題名/作者 ： Nutrition and metabolism in sports, exercise and health // [edited by] Jie Kang.
其他作者 ： Kang, Jie.
出版者 ： London ;Routledge/Taylor & Francis Group,2012.
面頁冊數 ： xiii, 488 p. :ill. ;26 cm.
標題 ： Nutrition. -
ISBN ： 9780415578783 (hbk.)
ISBN ： 9780415578790 (pbk.)
ISBN ： 9780203851913 (ebook)
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008 110916s2012 enka b 001 0 eng
010 $a2011038292
020 $a9780415578783 (hbk.)
020 $a9780415578790 (pbk.)
020 $a9780203851913 (ebook)
035 $a00224049
050 00$aQP141$b.N77 2012
082 00$a612.3$223
090 $a612.3/N959///UM045060
245 00$aNutrition and metabolism in sports, exercise and health /$c[edited by] Jie Kang.
260 $aLondon ;$aNew York :$bRoutledge/Taylor & Francis Group,$c2012.
300 $axiii, 488 p. :$bill. ;$c26 cm.
504 $aIncludes bibliographical references (p. 440-469) and index.
520 $a"A key determinant of successful athletic performance is the high-level energy transformation which begins with combustion of the food that we eat. By developing a sound understanding of good nutrition we can improve athletic performance, help maintain good health and prevent disease. This clear and comprehensive introduction to nutrition in sport, exercise and health goes further than any other textbook in integrating key nutritional facts, concepts and dietary guidelines with a thorough discussion of the fundamental biological science underpinning our physiological and metabolic processes. By clearly explaining how nutrients function within our biological system, the book helps students to develop a better understanding of the underlying mechanisms, which in turn will help the student to apply their knowledge in practice. The book includes in depth discussion of key contemporary topics within nutrition including: - nutrient bioenergetics; - nutrition and metabolic disease; - nutritional ergogenic aids; - nutrition for special populations; - nutritional assessment. Each chapter includes useful pedagogical features, including case studies, review questions, definitions of key terms, and practical laboratory exercises, including techniques for assessing nutritional status, body composition and physical activity patterns. A companion website offers additional teaching and learning features, such as PowerPoint slides, multiple-choice question banks and web links. As the most up-to-date introduction to sport and exercise nutrition currently available, this book is essential reading for all students of sport and exercise science, kinesiology, physical therapy, nutrition, dietetics or health sciences"--$cProvided by publisher.
650 0$aNutrition.$3197311
650 0$aAthletes$xNutrition.$3199672
700 1 $aKang, Jie.$3332794
Nutrition and metabolism in sports, exercise and health /[edited by] Jie Kang. - London ;Routledge/Taylor & Francis Group,2012. - xiii, 488 p. :ill. ;26 cm.
Includes bibliographical references (p. 440-469) and index.
"A key determinant of successful athletic performance is the high-level energy transformation which begins with combustion of the food that we eat. By developing a sound understanding of good nutrition we can improve athletic performance, help maintain good health and prevent disease. This clear and comprehensive introduction to nutrition in sport, exercise and health goes further than any other textbook in integrating key nutritional facts, concepts and dietary guidelines with a thorough discussion of the fundamental biological science underpinning our physiological and metabolic processes. By clearly explaining how nutrients function within our biological system, the book helps students to develop a better understanding of the underlying mechanisms, which in turn will help the student to apply their knowledge in practice. The book includes in depth discussion of key contemporary topics within nutrition including: - nutrient bioenergetics; - nutrition and metabolic disease; - nutritional ergogenic aids; - nutrition for special populations; - nutritional assessment. Each chapter includes useful pedagogical features, including case studies, review questions, definitions of key terms, and practical laboratory exercises, including techniques for assessing nutritional status, body composition and physical activity patterns. A companion website offers additional teaching and learning features, such as PowerPoint slides, multiple-choice question banks and web links. As the most up-to-date introduction to sport and exercise nutrition currently available, this book is essential reading for all students of sport and exercise science, kinesiology, physical therapy, nutrition, dietetics or health sciences"--
ISBN: 9780415578783 (hbk.)
LCCN: 2011038292Subjects--Topical Terms:
197311
Nutrition.
LC Class. No.: QP141 / .N77 2012
Dewey Class. No.: 612.3
Includes bibliographical references (p. 440-469) and index.
"A key determinant of successful athletic performance is the high-level energy transformation which begins with combustion of the food that we eat. By developing a sound understanding of good nutrition we can improve athletic performance, help maintain good health and prevent disease. This clear and comprehensive introduction to nutrition in sport, exercise and health goes further than any other textbook in integrating key nutritional facts, concepts and dietary guidelines with a thorough discussion of the fundamental biological science underpinning our physiological and metabolic processes. By clearly explaining how nutrients function within our biological system, the book helps students to develop a better understanding of the underlying mechanisms, which in turn will help the student to apply their knowledge in practice. The book includes in depth discussion of key contemporary topics within nutrition including: - nutrient bioenergetics; - nutrition and metabolic disease; - nutritional ergogenic aids; - nutrition for special populations; - nutritional assessment. Each chapter includes useful pedagogical features, including case studies, review questions, definitions of key terms, and practical laboratory exercises, including techniques for assessing nutritional status, body composition and physical activity patterns. A companion website offers additional teaching and learning features, such as PowerPoint slides, multiple-choice question banks and web links. As the most up-to-date introduction to sport and exercise nutrition currently available, this book is essential reading for all students of sport and exercise science, kinesiology, physical therapy, nutrition, dietetics or health sciences"--
ISBN: 9780415578783 (hbk.)
LCCN: 2011038292Subjects--Topical Terms:
197311
Nutrition.
LC Class. No.: QP141 / .N77 2012
Dewey Class. No.: 612.3
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